LATIN FOOD

KNOW THE COLOMBIAN FOOD

                                          
                                      

↞↞PLÁTANO MADURO RELLENO↠↠

         BANANA OR PLANTAIN FILLED WITH SWEET  OF  GUAVA AND CHEESE

Banana or Plátano maduro is one of the foods that is part of the Colombian family basket.

Most people add it to their lunches as a supplement or special dessert. 

     

It can be prepared in different ways, such as: patacón, fried slices or fill it with whatever you want, it can be with a Sweet made with guava called "BOCADILLO" and cheese or some other ingredient that you like

"BOCADILLO" is a Latin American sweet that is prepared with guava pulp, sugar cane panela or refined sugar.

In Colombia it is prepared with guava pulp and is usually combined with cheese or dulce de leche.

 In Colombia, the municipality of Vélez, Santander department, is considered the main manufacturing center due to the high artisanal and industrial production of this sweet and the large affected guava plantations in the region.

In this blog I will teach you how to prepare ripe plantain or banana filled with sweet made from guava and cheese, this delicious accompaniment

INGREDIENTS

2 well-ripened bananas

1 tablespoon butter, melted

4 slices of "BOCADILLO"

4 slices of mozzarella cheese or white cheese

PREPARATION

• they can be baked or cooked on the stove, in a frying pan, with little oil at a moderate temperature.
•  It surrounds them until they are golden brown everywhere.
•  Then a cut is made along the banana and the thin slices of  BOCADILLO and cheese are put. 
• Leave them until the cheese is well melted.

Although in this way they are very delicious, there are also different ways to do it :

BANANA FILLED WITH CHEESE AND HAM

BANANA FILLED WITH CHEESE

BANANA FILLED WITH  GROUND  BEEF

I recommend it as it is delicious and its preparation is very simple, perfect for an afternoon of an easy meal.